things that i have been doing with my new skillet:
blanching snow peas
cooking white asparagus (damn pan is so big, it holds the spears real niiice)
braising pear slices in butter & maple syrup
cooking omelets
and sometime this weekend, i am going to pan fry some fish fillets. I can't wait!
Posted by foodnerd at April 21, 2006 06:33 PMHi, my name is Lauren and I'm a reporter for the Daily Herald in the Chicago suburbs. I'm doing a story about food blogs and I would love to talk to you briefly about your blog. (Since this comment is going to be public, if someone else out there has a food blog and you live in the Chicago area, feel free to respond too). Anyway, if you have a few minutes to chat, please call me at 847-427-4316 or e-mail me at lheist@dailyherald.com and let me know how I can reach you. Thanks! Look forward to talking with you.
Lauren Heist
Posted by: Lauren at April 24, 2006 03:04 PM